Browsing by Author Montalvo González, Efigenia

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 20 of 38  next >
Issue DateTitleAuthor(s)
Jun-2022Alimentos funcionales y su impacto en la salud humanaVillagrán de la Mora, Blanca Zuamí; González Torres, Yesica Sughey; Montalvo González, Efigenia; García de Alba Verduzco, Javier Eugenio; Ramírez Hernández, Blanca Catalina; Anaya Esparza, Luis Miguel
Jan-2023Antibacterial Activity of Crude Extract and Purified Acetogenins from Annona muricata SeedsAguilar Hernández, Gabriela; López Romero, Brandon A; Pérez Larios, Alejandro; Ruvalcaba Gómez, José M; Castellanos Huerta, Inkar; Tellez Isaias, Guillermo; Petrone García, Victor M; Anaya Esparza, Luis Miguel; Montalvo González, Efigenia
Apr-2022Bioactive compounds identification and physicochemical characterization from Nopalea cochenillifera (L.) Salm-Dyck cladodes flourFabela Illescas, Héctor Enrique; Castro Mendoza, Marisol Patricia; Montalvo González, Efigenia; Anaya Esparza, Luis Miguel; Vargas Torres, Apolonio; Betanzos Cabrera, Gabriel; Hernández Uribe, Juan Pablo
Oct-2019Bioactive Compounds of Soursop (Annona muricata L.) FruitAnaya Esparza, Luis Miguel; Montalvo González, Efigenia
2023Chapter 2. Molecular Characterization of Biologically Active PeptidesAnaya Esparza, Luis Miguel; García Magaña, María de Lourdes; Montalvo González, Efigenia
Jun-2023Chapter 4. Chili and Pepper ByproductsRodríguez Barajas, Noé; Montalvo González, Efigenia; Villagrán de la Mora, Blanca Zuamí; González Torres, Yesica Sughey; Villaruel López, Angélica; Anaya Esparza, Luis Miguel
Aug-2018Chapter 5 - Ultrasonic Processing Technology for Postharvest DisinfectionMontalvo González, Efigenia; Anaya Esparza, Luis Miguel; Domínguez Ávila, J. Abraham; González Aguilar
Aug-2023Chapter 6. Extraction, encapsulation, and biological activity of phenolic compounds, alkaloids, and acetogenins from the Annona genusNolasco González, Yolanda; Anaya Esparza, Luis Miguel; Aguilar Hernández, Gabriela; López Romero, Brandon Alexis; Montalvo González, Efigenia
Oct-2017Cherimoya (Annona cherimola Mill.). Cap 48Anaya Esparza, Luis Miguel; Ramírez Marez, Marco V.; Montalvo González, Efigenia; Sánchez Burgos, Jorge Alberto
Feb-2020Chitosan-TiO2: A Versatile Hybrid CompositeAnaya Esparza, Luis Miguel; Ruvalcaba Gómez, José Martín; Maytorena Verdugo, Claudia Ivette; González Silva, Napoleón; Romero Toledo, Rafael; Aguilera Aguirre, Selene; Pérez Larios, Alejandro; Montalvo González, Efigenia
Jan-2022Current Situation and Perspectives of Fruit Annonaceae in Mexico: Biological and Agronomic Importance and Bioactive PropertiesHernández Fuentes, Luis M.; Montalvo González, Efigenia; García Magaña, Maria de Lourdes; Anaya Esparza, Luis Miguel; Nolasco González, Yolanda; Villagrán de la Mora, Blanca Zuamí; González Torres, Yesica Sughey; Velázquez Monreal, José Joaquín; Morelos Flores, David Antonio
Dec-2023Design of Experiments for Optimizing Ultrasound-Assisted Extraction of Bioactive Compounds from Plant-Based SourcesAnaya Esparza, Luis Miguel; Aurora Vigo, Edward F.; Villagrán de la Mora, Blanca Zuamí; Rodríguez Lafitte, Ernesto; Ruvalcaba Gómez, José Martín; Solano Cornejo, Miguel Ángel; Zamora Gasga, Victor Manuel; Montalvo González, Efigenia; Gómez Rodríguez, Horacio; Aceves Aldrete, César Eduardo; González Silva, Napoleón
Jan-2022Effect of Mixed Oxide-Based TiO2 on the Physicochemical Properties of Chitosan FilmsAnaya Esparza, Luis Miguel; Vargas Torres, Apolonio; Palma Rodríguez, Heidi Maria; Castro Mendoza, Marisol Patricia; Yahia, Elhadi M.; Pérez Larios, Alejandro; Montalvo González, Efigenia
Apr-2017Effect of thermosonication on pathogenic bacteria, quality attributes and stability of soursop nectar during cold storageAnaya Esparza, Luis Miguel; Méndez Robles, María Dolores; Sáyago Ayerdi, Sonia G; García Magaña, María de Lourdes; Ramírez Mares, Marco V; Sánchez Burgos, Jorge Alberto; Montalvo González, Efigenia
Jan-2017Effect of thermosonication on polyphenol oxidase inactivation and quality parameters of soursop nectarAnaya Esparza, Luis Miguel; Velázquez Estrada, Rita María; Sáyago Ayerdi, Sonia G; Sánchez Burgos, Jorge Alberto; Ramírez Mares, Marco Vinicio; García Magana, María de Lourdes; Montalvo González, Efigenia
Jul-2019Effect of TiO2-ZnO-MgO Mixed Oxide on Microbial Growth and Toxicity against Artemia salinaAnaya Esparza, Luis Miguel; González Silva, Napoleón; Yahia, Elhadi M.; González Vargas, Oscar Arturo; Montalvo González, Efigenia; Pérez Larios, Alejandro
Jan-2020Effect of vacuum-thermosonication on the inactivation of Escherichia coli, Staphylococcus aureus, polyphenol oxidase and the quality parameters of soursop pureeMartínez Moreno, Oscar G.; Anaya Esparza, Luis Miguel; Sánchez Burgos, Jorge Alberto; Meza Espinoza, Libier; Pérez Larios, Alejandro; Bojorquez Quintal, J. Emanuel; Montalvo González, Efigenia
Sep-2018Effects of Minimal Processing Technologies on Jackfruit (Artocarpus heterophyllus Lam.) Quality ParametersAnaya Esparza, Luis Miguel; González Aguilar, Gustavo Adolfo; Domínguez Ávila, J Abraham; Olmos Cornejo, Jorge Eduardo; Pérez Larios, Alejandro; Montalvo González, Efigenia
Oct-2019Evaluation of nutritional characteristics and bioactive compounds of soursop-yoghurt and soursop-frozen dessertVirgen Ceceña, Lucila J.; Anaya Esparza, Luis Miguel; Coria Téllez, Ana V.; García Magaña, María de Lourdes; García Galindo, Hugo S.; Yahia, Elhadi M.; Montalvo González, Efigenia
Sep-2022Extraction of Acetogenins Using Thermosonication-Assisted Extraction from Annona muricata Seeds and Their Antifungal ActivityLópez Romero, Brandon Alexis; Luna Bárcenas, Gabriel; García Magaña, María de Lourdes; Anaya Esparza, Luis Miguel; Zepeda Vallejo, Luis Gerardo; López García, Ulises Miguel; Ortiz Basurto, Rosa Isela; Aguilar Hernández, Gabriela; Pérez Larios, Alejandro; Montalvo González, Efigenia